Serenia Cup

Origin India. Broken leaf black tea with plenty of buds, generous tea, which has body, firmness, strength and astringency. Intense malted flavor. Perfect for breakfast. It goes well with milk. How to make this type of tea 95th 3-5 min 12-15 g/l

Green tea with mint, lemon rind, lemon sugar and natural aroma. How to make this type of tea: 70-80o 2-3 min 12-15 g

Apple, Mango, Orange, Hibiscus, Rose Petals, Marigold and Natural Aroma. How to prepare it: 100o 10-12 min 15-20 g

Gunpowder green tea, scarab, laurel, poleo mint, tila, grass rain and aroma. How to make this type of tea 100o 4-6 min 12-15 g/l

Sencha Fukuyu green tea. How to make this type of tea: 80th 2-3 min 12-15 g

Extra green tea with mint leaves and natural aroma. Biological culture products How to make this type of tea: 70-80o 2-3 min 12-15 g

Blueberries, blackberries, raisins, hibiscus and natural aroma. How to prepare it: 100o 12-15 min 15-20 g

Pai Mu Tan white tea, Chun Mee green tea, lemonaria, ginger chunks, lemon peels, natural aroma, lemon corners. How to make this type of tea: 70-80o 1-2 min 12-15 g/l