A rich tea that appears in many legends and triggers an explosion of flavors on the palate. A wonderful Oolong with tender, sweet aroma and a note of creamy milk. How to make this type of tea: 80th 1-3 min 12-15 g/l
Origin India. Broken leaf black tea with plenty of buds, generous tea, which has body, firmness, strength and astringency. Intense malted flavor. Perfect for breakfast. It goes well with milk. How to make this type of tea 95th 3-5 min 12-15 g/l
Chinese Sencha Green Tea, Chun Mee, Pai Mu Tan White Tea, Pi Lo Chun, Green Yunnan, Lung Ching, Genmaicha (tea, rice, corn), sugary pineapple chunks (pineapple, sugar), aroma, strawberry slices, sunflower petals. How to make this type of tea: 70-80o 2-3 min 12-15 g/l
If you wish we have kraft paper bags, which are a more eco-friendly container for tea because they do not contain plastic are fully recyclable. Just choose this item in your purchase and we will pack your entire order in this type of bag at no extra charge.