Tibetan tea
Tibetan tea
Tibetan tea
Tibetan tea
Tibetan tea

Tibetan tea

In Stock
3.50
VAT included

Gunpowder green tea, scarab, laurel, poleo mint, tila, grass rain and aroma.

How to make this type of tea
  • temperatura ideal del té100o

  • tiempo de infusión ideal del té4-6 min

  • cantidad ideal del té12-15 g/l
Amount
  • 50g
  • 100g

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According to the formula at hand, it is a combination of natural herbs, according to Tibetan tradition, which usually drinks from Ayurvedic medicine. This mixture of herbs enriches and helps the body, purifying it; transforming fats into energy and releasing liquids. Hence his fame as a slimming and weight regulator.

Preparation: Put a tablespoon in a cup and pour boiling water. Let stand for about 5 minutes, strain it and sweeten it to your liking. It is recommended to take between 1 and 3 cups daily, approximately 15 minutes after meals.

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