According to the formula at hand, it is a combination of natural herbs, according to Tibetan tradition, which usually drinks from Ayurvedic medicine. This mixture of herbs enriches and helps the body, purifying it; transforming fats into energy and releasing liquids. Hence his fame as a slimming and weight regulator.
Preparation: Put a tablespoon in a cup and pour boiling water. Let stand for about 5 minutes, strain it and sweeten it to your liking. It is recommended to take between 1 and 3 cups daily, approximately 15 minutes after meals.
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